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Showing posts from August, 2016

Maccha Poda ( Kancha Maccha Besara )

Piaja Sagaw Bara ( Rustic Spring Onion fritters )

Gutti Vankaya Biryani

Chattua ( Happy Janmashtami And a Tale of True Friendship )

Kamal Kakdi (Lotus Root) Biryani

Baigana Alu Posto ( Eggplant cooked with Poppy seeds )

Five Must-Try Desserts from Odisha ( Rakshabandhan Special )

Chettinad Fish Curry

Savoury Tricolor Panna Cotta ( Independence Day Collaboration with ADollopOfThat and DelishPotpourrie)

Stir Fried Tofu