Cooking Time Required: 10-15 mins
Cost of Preparation: 35-40 Rupees
Ingredients:
For marinate : Bite-sized chicken pieces ( 100 gm ), beaten egg white ( 2 tsp ), cornflour ( 1 tsp ), soya sauce ( 1/2 tsp ), ajinomoto ( 1/5 tsp ), garlic flakes ( 7-8 nos ), onion paste ( 1 tsp ), pepper powder ( to taste), salt.
For deep frying : oil .
Preparation: Mix all the ingredients for marination in a large bowl. Keep aside for 1hour.
Cooking: Heat sufficient oil in wok for deep frying the chicken.
Add the chicken pieces in small batches. Lower the flame. Fry for 3-4 mins.
Remove from wok and keep aside.
Add the fried chicken to a bowl. Sprinkle coriander powder, chili powder, pepper powder and a pinch of salt. Shake it well to coat the spices all over the chicken pieces.
Serve hot as an appetizer or even a side dish.
Feel like having some super delicious crispy and addictive chicken popcorns..yumm!
ReplyDeleteWow looks delicious and very tempting.
ReplyDeleteevery kid's fav yaar..Super looking popcorn chicken
ReplyDeleteAny chicken dish is my hubby's always like. Chicken popcorn looks so temting and crispy. I must try this.....
ReplyDeleteI could just pop them in my mouth! I've to try this sometime!
ReplyDeleteI think this will be a great party snacks!
ReplyDeletei'm loving them.....
ReplyDeletei'm happy follower of ur space now.....
u hav gt wonderful space here...first time to ur space.....do visit my blog when u find time...
DeepthiDigvijay
Good Food Recipes
Coffe With Me Deepthi
My son loves chicken and i think he will love this one too..will try this on the weekend...nice recipe.. thanks for sharing..u have a lovely blog..happy to follow u!
ReplyDelete