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Thursday, July 7, 2011

Cookies Stuffed Paratha (meetha parata)

Cooking Time Required: 15 mins
Cost of Preparation: 20-25 Rupees


For Paratha: Wheat flour ( 1 1/2 cups ), ghee ( 1 tsp ), ripe banana ( one half ), salt ( a pinch), water to knead the ingredients into a soft dough.

For Stuffing: Crumbled chocolate-chips cookies ( 3-4 nos), sugar ( 3 tsp).

Ghee to fry the parathas.

Preparation: Mix all the ingredients for the paratha togather along with a little warm water. Keep aside for 10 mins covered with a warm moist cloth.

Divide the dough into 4 equal parts. Roll out the balls into small roties ( more like a puri )and keep aside.

Spread the crumbled cookie and sugar over one roti and close by putting another roti over it.

Roll the sides or press a little to close the parathas.

Repeat for the second paratha.

Cooking: Heat 1 tsp of ghee on the pan. Add the parathas and cook on each sides for 2mins each.

Serve hot.


  1. That a very unique innovative idear dear... Will try it soon... Looks yumm

  2. Oh My! I never ever even dreamt something like this, I think I should say a word something more than innovative, looks amazing. My kids will love this.

  3. wow super innovation...gr8 work done dear..love this very much...bookmarking it...:)

  4. Very innovative and super inviting paratha,soo unique..

  5. Omg, simply irresistible and droolworthy..

  6. Very innovative idea of parathas. Great recipe.

    Hamaree Rasoi

  7. Though i did not make these parathas keeping kids in mind, i am delighted to know that kids will love it!!!!


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