Ingredients: Cheese spread ( 1 tbs ), thick sour curd ( 2 tbs ), garlic & pepper tabasco sauce ( 2/3 tsp ), lime juice ( 1/3 tsp), garlic flakes ( 2 nos ), salt.
Prepartion: Crush the garlic flakes and add to the rest of the ingredients. Mix well.
Serve with Nancho/Salsa Chips/samosa.
Note: Keep refrigerated and use with 1-2 days.
Love this version made something similar will post later
ReplyDeleteLovely dip!
ReplyDeletetempting and delicious dip..:)
ReplyDeleteLovely dip!!
ReplyDeleteSIGNATURE RECIPES & A GIVEAWAY till july 31st 2011
Yummy and flavorful dip dear...
ReplyDeletePerfect and tempting snack.. looks absolutely inviting..
ReplyDeleteGreat idea for a party dip... easy and cheesy :)
ReplyDelete