Chocolate Chip Cookies
Preparation Time - 30 mins
- 2 1/2 cups Maida or All purpose flour
- 75 gm butter
- 3/4 cup granulated sugar
- 1/4 cup light brown sugar
- 2 eggs
- 3/4 tsp baking soda
- 1/2 tsp salt
- 1 tsp vanilla essence
- 2 pinch nutmeg
- 1 cup chocolate chip cookies
Preparation - Melt the butter. Add the eggs, sugar and vanilla extract. Whisk together till sugar melts.
Sift together the flour, baking soda and salt in another bowl.
Mix the dry ingredients into the batter. Add the chocolate chips.
Take tablespoonfuls of the dough and roll into balls with slightly wet hands. Place on a baking sheet at a distance of about 3-4 cm apart. These will flatten as they bake.
Preheat oven to 175 C . Place the baking tray and bake for 12-14 mins or till a golden brown.
Transfer to cooling rack , Once cooled store in airtight jars.
Happy Baking !! And don't forget to leave all your cockroach worries to LAL HIT !!!