tag:blogger.com,1999:blog-6450258387624281775.post3724179108562897202..comments2024-03-27T23:27:39.941-07:00Comments on Oriyarasoi - The cosmopolitan Odia's Kitchen !: Sankha Saru Tarkari ( Arbi cooked with tomatoes and lentil dumplings )Oriyarasoihttp://www.blogger.com/profile/06637905739333800591noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6450258387624281775.post-80172477621966316782017-04-14T11:58:18.969-07:002017-04-14T11:58:18.969-07:00Looks delicious. Will definitely try my hands on i...Looks delicious. Will definitely try my hands on it. Didn't know that Saru means Arbi. Thanks for sharing, Sweta :) Ravish Manihttps://www.blogger.com/profile/06743610113574998103noreply@blogger.comtag:blogger.com,1999:blog-6450258387624281775.post-27712156697012372812017-04-14T05:19:34.567-07:002017-04-14T05:19:34.567-07:00no a little different..these are made with a mix o...no a little different..these are made with a mix of urad dal and grated ash gourd . Oriyarasoihttps://www.blogger.com/profile/06637905739333800591noreply@blogger.comtag:blogger.com,1999:blog-6450258387624281775.post-67537520736877500162017-04-12T22:04:12.670-07:002017-04-12T22:04:12.670-07:00Hi, are the badis used in this recipe urad dal mas...Hi, are the badis used in this recipe urad dal masala badi that we eat in North India or some different version? Vandana Mathurhttp://thefoodfunda.comnoreply@blogger.com